Sucrose Fluorometric Assay Kit
Référence E-BC-F042-96T
Conditionnement : 96T
Marque : Elabscience
Detection Principle | Sucrose can be hydrolyzed by sucrase to produce glucose under acidic conditions, which is catalyzed by glucose oxidase to produce hydrogen peroxide. In the presence of HRP (horse radish peroxidase), hydrogen peroxide reacts with the fluorescent probe to form red fluorescent substance. The sucrose content can be calculated by measuring the fluorescence intensity at the excitation wavelength of 535 nm and the emission wavelength of 590 nm. |
Sample Type | Plant tissue |
Detection Method | Fluorometric method |
Detection Instrument | Fluorescence microplate reader (Ex/Em=535 nm/590 nm) |
Research Area | Glycolysis And Lipid Metabolism , Plant Physiology Series |
Storage | This product can be stored at -20°C for 12 months with shading light. |
Valid Period | 12 months |
Sensitivity | 0.15 μmol/L |
Detection Range | 0.15-15 μmol/L |
Precision | inter-assay CV: 6.5% | intra-assay CV: 2.3% |
Assay Time | 1 h 10 min |
The recommended dilution factor for different samples is as follows (for reference only):
Sample Type | Dilution Factor |
---|---|
10% Corn tissue homogenate | 1500 |
10% Potato tissue homogenate | 300-500 |
10% Tomato tissue homogenate | 200-300 |
10% Macrophanerophytes leaf tissue homogenate | 200-400 |
10% Carrot tissue homogenate | 1500 |
10% Onion tissue homogenate | 500-1000 |
10% Green pepper tissue homogenate | 500-1000 |
10% Bush leaves tissue homogenate | 20-50 |
The diluent is normal saline (0.9% NaCl) or PBS (0.01 M, pH 7.4). For the dilution of other sample types, please do pretest to confirm the dilution factor.
Other Clones
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Other Formats
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Biotin
Chromogenic Biotin
Cyanine 3
Cyanine 5
Cyanine 5.5
Cyanine 7
Elab Fluor®405
Elab Fluor®430
Elab Fluor®488
Elab Fluor®568
Elab Fluor®594
Elab Fluor®647
Elab Fluor®680
Elab Fluor®700
Elab Fluor®750
Elab Fluor®Red 780
Elab Fluor®Violet 450
FITC
HRP
NHS-Biotin
NHS-LC-LC-Biotin
Sulfo-NHS-Biotin
Sulfo-NHS-LC-LC-Biotin
Unconjugated
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